With all their modifications, the home covers 26,000 square feet. or. Filed Under: Friary On The Severn, Maxine Phillips, Phillip's Seafood, Phillips Estate For Sale, Steve Phillips ANNAPOLIS, Md. About Maxie Phillips. America's #1 Brand of Frozen Crab Cakes! Relationship Science Her then-fiancee suggested they swing by the property, anyway. Before it's here, it's on the Bloomberg Terminal. The flickering images on the small television screen brought the brutal beatings of Freedom Riders into our living room. “With over 1,500feet of Severn River waterfrontage and a six-slip private deep water pier, this is the perfect location for the boating enthusiast.”, Kappel notes that anyone, boater or not, who celebrates the Annapolis waterfront lifestyle, will be impressed by the sheer size of the 26,000-square-foot Georgian home. The couple decided to remove the dormitory, which lacked architectural and historic appeal, and replace it with an infinity pool. “Just to be clear,” Phillips says, “I was not.”, They paid $2.5 million for the house and grounds, at which point they went back to visit with the goal, Phillips says, to “see what we bought.”. This circular living area is near the very top of the house. Her then-fiancee suggested they swing by the property, anyway. See reviews, photos, directions, phone numbers and more for Phillips Seafood Restaurant locations in … Free Prospecting Tool. Several serious buyers were interested in the property, Phillips says, but prospective purchasers consistently ran into an insurmountable problem: Phillips’s husband refused to leave the house when buyers came to tour it. Claim Profile. The home’s next inhabitants will have no shortage of discussion topicswhile hosting and hobnobbing thanks to the property’s “You can’t make this stuff up” history. Most of the furniture and fixtures were made for the house. “It started almost like being on a treasure hunt,” Phillips says. (Bloomberg) -- On a rainy April day in 2002, Maxine Davis Phillips and Steve Phillips visited an abandoned friary on a 23-acre hillside in Annapolis, Md. The couple eventually took it off the market. Steve Phillips, President and CEO of Phillips Seafood Restaurants and Founder of Phillips Foods, and his wife, Maxine, have listed their 23-acre waterfront estate in Annapolis for a cool $24.9 million. James Tarmy; Bookmark . “The listing said ‘26 bedrooms,’ and I was like: We have six kids, not 26, and most have married and moved away already,” she recalls. Phillips Foods, Inc. 3761 COMM DR STE 413 Baltimore, MD 21227 Phone: 1 (443) 263-1200. Have a confidential tip for our reporters? Apparently, Hayward once threw a 72-hour-long cook-off, was a part-time bootlegger (possibly for his own consumption), and played epic, high-stakes poker games. Yacht lovers: Maxine and Steven Phillips are sailing fans, hence the relaxed, nautical feel of the interior Mr Phillips is the third-generation owner of the seafood giant, which has a history as rich as their beautiful home's past. Vice President, International Business Development at Phillips Foods , Inc. Wrong Max Phillips? No info to show. Best of Orlando: Find must-see tourist attractions and things to do in Orlando, Florida. Maxine's On Shine, Orlando Picture: Seafood - Check out Tripadvisor members' 57,422 candid photos and videos. This property … Join Facebook to connect with Maxie Phillips and others you may know. Steve and Maxine Phillips are hoping to attract those who would choose the former. The property was said to be a major stopping point on the underground railroad, due its proximity to the Severn River and an extensive tunnel system (more on that later). Despite—or perhaps because of—their mountaintop idyll, the friary was disbanded in the 1980s and sold to two local investors. “It was designed for people to entertain a lot, but it’s a little weird because we don’t,” she says. Phillips Foods. “Finally, the agent came to me and said: ‘Steve doesn’t want to sell the house, does he?’” Phillips recalls. I know I shouldn’t say that tonight, but I’m always with seafood.” She met her husband in a sailboat race, and it’s been seafood—and love—ever since. Many of the house's marble fireplaces had been covered up for decades before the present owners restored the home. “It doesn’t sound like they had a rough life.”. Bloomberg. A decade after buying 23-acre Friary on the Severn for $2.5 million, the Phillips Seafood … Last Update. An infinity pool has replaced a former dormitory. Billy, from Charles County, works the Potomac River and the Maryland Tributaries of the Potomac. Phillips Foods and Seafood Restaurants Inc. CEO Steve Phillips and his wife, Maxine, have listed their sprawling waterfront 23-acre Annapolis estate for $32 million. Missing BloombergQuint's … He joined Phillips Foods in 1980 and served as Assistant Director of Corporate Purchasing. ), Now, 18 years after buying the compound, they’ve decided to sell it, listing with TTR Sotheby’s International Realty for $24.9 million. (Once they had completed the house, they threw another party. (“It seems really weird to me, but I guess they didn’t bowl during services,” she says.) Access Maxine's Contact Information . “As he’s wandering through, he goes, ‘Let’s make an offer.’” There was, she acknowledges, “a lot of emotion in the offer, which is not what they tell you to do with real estate,” but Phillips says her husband was “so excited about the property.”, What she didn’t know until later is that he was also excited about the building. Jun 2, 2012 - Merv Griffin's former estate is reduced 34%; Sheik Tarek Al Fassi sells in Miami Beach; a Maryland estate of Phillips Seafood's Stephen and Maxine Phillips lists for $32 million -- … The dining room has hand-painted, silk wall coverings. Description. Aug 20 2020, 11:40 AM Aug 21 2020, 1:50 PM August 20 2020, 11:40 AM August 21 2020, 1:50 PM (Bloomberg) -- On a rainy April day in 2002, Maxine Davis Phillips and Steve Phillips visited an abandoned friary on a 23-acre hillside in Annapolis, Md. Missing BloombergQuint's WhatsApp service? Aug 20 2020, 11:40 AM Aug 21 2020, 1:50 PM August 20 2020, 11:40 AM August 21 2020, 1:50 PM (Bloomberg) -- On a rainy April day in 2002, Maxine Davis Phillips and Steve Phillips visited an abandoned friary on a 23-acre hillside in Annapolis, Md. William “Bill” Rice Waterman and Farmer. Phillips also runs about 20 seafood buffets, express locations, and airport outlets -- some of them through franchise agreements. He served as the general manager of the New York Mets from 1997 through 2003. The Company offers fresh, cured, and frozen fish and seafood, as well as retails crab meat and frozen seafood products. © Chesapeake Bay Media All rights reserved. Join Facebook to connect with Maxine Phillips and others you may know. A teak pavilion is built into the hillside. Phillips, which also operates a chain of seafood restaurants and airport kiosks, made the addition with an eye toward testing new items and eventually bringing more production back to the state. The rest of the house was meticulously restored: Horsehair plaster ceilings were replaced with other horsehair plaster ceilings; pine boards were sourced to match existing flooring; and marble samples were taken to Carrara, Italy, to be matched with existing mantlepieces. Eight years ago, the couple put the house on the market for $32 million. Access Max's Contact Information . This property … After being left empty and abandoned for more than a decade, the now-derelict home was snapped-up by Steve Phillips, CEO of Baltimore-based Phillips … Seafood Millionaire’s Mansion Has Secret Passages and a Church. Export. Expand your Outlook. The renovation, Phillips says, took “five years, six months, and 27 days. 413, Halethorpe, Maryland, United States. Early influence. The investors sold it to the Japanese government in 1989, which turned it into Yokohama Academy, a boarding school for young Japanese boys. From the air however, the full scale of the property is exposed. “We’d pull down wallboard and find these beautiful old fireplaces—and gorgeous plaster ceilings that had been covered up with drop ceilings. ANNAPOLIS, Md. Steve Phillips was born in Wilton, Connecticut, USA on Saturday, May 18, 1963 (Baby Boomers Generation). Company Phillips Foods. A 26,000-square-foot historic complex in Annapolis, Md., returns to the market for $25 million. Said to be a stopping point on the Underground Railroad due to its Severnside location, the property was bought in 1911 by E. Bartlett Hayward, a man who’d made his fortune casting shell casings for French Field guns during World War I. Hayward built the mansion with a clear eye for fun, reportedly hosting epic cookoffs and poker games, and perhaps engaging in some bootlegging through the secret tunnel to the water that the Phillipses found shortly after buying the home. Nonetheless, Phillips’s wife, Maxine, said, “I get sick of seafood. “We’re both getting older,” says Phillips, “and my husband has become an offshore fisherman, and it’s hard to have that lifestyle and a home that requires someone here who loves it and enjoys it.”. Give the Gift of Seafood. Log In. Hayward sold it in 1945, and in 1950 the home took on quite a different personality under the ownership of a group of Francisan friars, though they introduced their own elements of fun: a bowling alley under the chapel, a waterside tennis court, and multiple massive outdoor pizza ovens. He was appointed a Director of Restaurant Corporate Purchasing and Director of Sales for Phillips Foods in 1991. We’re talking holes in the roof, raccoons living in it, that type of thing.” The current owners, Steve and Maxine Phillips, owners of Phillips Seafood, bought the property in 2002 for $2.5 million. VIDEO: Close-to-Home Vacationing in Dorchester Co. Guide to At-Home Learning for Chesapeake Bay Kids, Invasive, “Aggressive” Crayfish Threatens Bay Watershed, VIDEO: How to Shuck Oysters at Home in 5 Easy Steps, Back-to-Back Sewage Spills Close Stoney Creek Tributary, Va. Phillips Seafood President’s Waterfront Home Listed at $25 Million August 29, 2020 Steve Phillips, President and CEO of Phillips Seafood Restaurants and Founder of Phillips Foods, and his wife, Maxine, have listed their 23-acre waterfront estate in Annapolis for a cool $24.9 million. I was counting.”, That was partially because she says the entire effort cost them $32 million—$18 million above their initial budget—and also because “we weren’t married when we bought this, and the idea was that we would get married in our new home.” As the years dragged on, Phillips says she decided “enough is enough,” and the couple was married in a small ceremony at their former home. Formerly a Capuchin monastery, it’s owned by Phillips Seafood CEO and founder, Steve Phillips and his wife, Maxine Davis Phillips. County, works the Potomac River and the friars arrived in 1950 Winchester Road, Annapolis,,. Often to Europe, so the house and build a lovely New one ” in asides to buyers it. 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